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2018 Trap for fat

Customer feedback:
"I learned about it from my brother, who lost about 7 kg with his help. His result and confidence in what he was taking pushed me to study this drug in more detail.
In addition, since my childhood I have been known in the domestic circles as a "pathfinder". Having studied carefully the composition and properties of the components, I wanted to take advantage of the opportunity to cleanse my body without much effort and still build, without giving up desserts and delicacies.
After being tempted by the anticipated result, I nevertheless decided to buy. After several days of intake, I was pleasantly surprised that he not only reduces the feeling of hunger and cleanses the body, but also binds and removes fat molecules.
I also noticed that this remedy increases satiety after eating. After a couple of weeks, I was able to easily zip up my jeans, which for the last couple of months I could not do at all. Now I always carry these capsules with me to be fully armed during frequent gatherings with my friends in a cafe. "

That's the result about the product "Reviform adsorb" was shared by one of our, now regular, clients. And such a result is not an isolated one. Since the release of the Reviform lineup, thousands of fans of a healthy lifestyle have already managed to get an excellent result in improving the figure and reducing its weight.

It is really in demand, as it removes slags, toxins, heavy metals and radionuclides, binds and removes fat from the body, is an antioxidant, and stimulates metabolic processes in the body, and is enriched with vitamins and trace elements. In what its secret, let's understand together.

Chitosan deservedly comes first. Recently, it has established itself as a unique substance that binds and removes food fats from the body, and as an unparalleled natural product that reduces cholesterol.

It is recommended for obesity, atherosclerosis, for cleansing the body, as well as for intake before eating fatty foods.
Chitosan is often used when consuming fatty meat, fish or confectionery products against the backdrop of a prolonged diet. The use of chitosan allows you to eat what you like without limiting yourself significantly in terms of consuming fatty or sweet food. In addition, studies have shown that chitosan can increase the formation of bifidobacteria and, thus, reduce the number of harmful bacteria, help reduce the formation of toxins and harmful enzymes, prevent diarrhea and constipation, protect the liver, reduce serum cholesterol, improve immunity and hemoglobin, and promote the formation of nutrients.

Gum arabic - is one of the well-known natural compounds, which has long been used as a source of fiber. The history of its application totals more than 4000 years and dates back to the ancient period. The popularity of gum arabic is associated with its unique properties.

There is ample evidence that inadequate intake of dietary fiber in food increases the risk of diseases of the food tract, cardiovascular system, the development of diabetes, obesity, hypertension. Conversely, clinical practice proves that the consumption of dietary fiber protects against these diseases. In addition, according to epidemiological data, medical evidence and research on physiology, dietary fiber intake improves gastric and intestinal functions, homeostasis of glucose and lipids.

It is well known that such property of soluble fiber as a decrease in the level of glucose in the blood, its positive effect on the body of diabetics. Foods that are low in cholesterol, rich in soluble fiber, are useful for people with high cholesterol in the blood, as well as for healthy people. The addition of gum arabic increases the viscosity of the food mass and, thus, normalizes the secretion of gastric juice and inhibits the release of digestive enzymes. This slows down digestion, helps reduce blood glucose levels and lipid concentrations. Studies using soluble fiber in the composition of gum arabic revealed a decrease in the level of cholesterol in blood plasma by 18%.

L-carnitine is a vitamin-like substance, a natural factor in the destruction of adipose tissue. The main function of L-carnitine is the transfer of fats to the sites of their intracellular cleavage in the mitochondria (organelles of cells responsible for the cleavage of organic substances: fats, proteins and carbohydrates).

In the absence of L-carnitine, an effective fission of fats is almost impossible, a deficiency of this particular component very often becomes the cause of obesity. It is very important that oxidized in the presence of carnitine fats give the body the energy contained in them, thereby increasing the overall level of physical and intellectual activity of a person.

In dietetics and pharmaceutics, L-Carnitine began to be used as a regulator of cardiac activity, a means of preventing myocardial dystrophy and heart failure, since the cardiac muscle works predominantly with the energy of fissile fats. Studies of recent years indicate the possibility of using L-Carnitine, as a substance that corrects body weight due to a smooth and stable decrease in the mass fraction of fat in the body.

Embolic drug - deservedly one of the most famous plants of Eastern medicine. The strongest natural antioxidant, preventing premature aging, the richest source of vitamin C. Embolic increases immunity, improves digestion, metabolism of proteins and lipids, lowers cholesterol, strengthens the vascular wall, normalizes the activity of the whole organism.

Emblem is one of the richest natural sources of vitamin C (up to 3 grams in the fetus). In addition to ascorbic acid, citric acid is also found in this plant, gallic acid is an important source of polyphenols, tannins are embolic A and embolic B, vitamins in the bioavailable form are nicotinic acid (vitamin PP), riboflavin (vitamin B2), thiamine (vitamin B1) , amino acids - methionine, tryptophan, pectin, cellulose, flavonoids, carotenoids, gums, cytokinins - zeatin, zeatin riboside, zeatinucleonide.
Approximately 50 years ago, Western medicine turned its attention to this plant. After a comprehensive detailed scientific study, this plant is firmly included in Western pharmacology. The extract of the embryo possesses cascade antioxidant properties, based on the ability to chelate (isolate) heavy metal ions, and also cascade to absorb free radicals.

Pancreatin is a valuable complex of digestive enzymes of the pancreas, which promotes normal digestion. It replenishes the deficiency of pancreatic enzymes, has a lipolytic, amylolytic and proteolytic effect, enhances the cleavage of proteins, carbohydrates and fats in the duodenum, the proximal part of the small intestine, which contributes to their more complete and balanced absorption. This is extremely important, since it is known that normal absorption of proteins inhibits the absorption of fats in the intestine. Pancreatin improves the functional state of the gastrointestinal tract.

The structure of pancreatin includes the basic pancreatic digestive enzymes - lipase, alpha-amylase, proteases (trypsin and chymotrypsin).

Lipase cleaves neutral fat to monoglycerides and fatty acids, which with the participation of bile acids are rapidly absorbed in the upper part of the small intestine.

Amylase hydrolyzes starch - first to dextrins, and then with the participation of normal microflora to maltose. Proteases promote the breakdown of proteins to polypeptides and free amino acids.

Vitamin C - is one of the most powerful antioxidants, and for the first time it was isolated from lemon juice. It dissolves perfectly in water, and this gives him a number of advantages - for example, thanks to this property, vitamin C can easily and quickly penetrate where necessary, help the immune system eliminate disruptions in the body, and start the processes necessary for human health and life.