Ingredients:

cold salmon oil, red palm oil, soybean oil, vitamins E and A, antioxidants. Is recommended as an additional source of polyunsaturated fatty acids (including omega-3), and vitamins A and E.

2 capsules contain not less than:

Polyunsaturated fatty acids (omega-3) - 126 mg, which is 12.6% *

Vitamin A - 0.18 mg, which is 18% *

Vitamin E - 1.8 mg, which is 18% *

* Of the recommended daily requirement.

Main components:

Cold irish salmon oil

The components of the oil are the essential omega-3 fatty acids that lower cholesterol in the blood. They prevent the development of atherosclerosis and are the building blocks of already damaged cell walls, reduce the intensity of pain and reduce the symptoms of chronic inflammation. The combination in Olekap of polyunsaturated fatty acids (EFA) with vitamins A and E helps to normalize blood clotting parameters and blood pressure therefore preventing thrombosis.

Red palm oil is a natural source of vitamin E - tocopherols and tocotrienols. While almost all vegetable oils contain tocopherols, the red palm oil – is the only rich source of tocotrienols. They help to cleanse the blood vessels blood clots, thus significantly reducing the risk of cardiovascular disease.

Red palm oil is highly effective in the prevention and treatment of diabetes, obesity, gastro-intestinal, ulcer disease, atherosclerosis, angina pectoris, myocardial infarction, etc., skin diseases, arthritis, eye diseases (cataract, etc.), and also prevents from cancer of the larynx, lung, breast, stomach and colon. Red palm oil strengthens the immune system, prevents the formation of blood clots and slows down the aging process.

Out of all the vegetable oils, soybean oil has the highest biological activity and is digested by 98%. Soybean oil contains vital unsaturated fatty acid, tocopherol, a natural antioxidant, and lecithin, which regulates cholesterol metabolism. Soybean oil improves metabolism and strengthens the immune system.